Sample Lunch & Dinner

                                                        Served Wednesday - Saturday                                                     

Butchers Ham & English Mustard Crusty Baguette £12

Rump Steak, Red Onion Chutney, Blue Cheese, Crusty Baguette £14

Cheddar Cheese & Red Onion Crusty Baguette £11 

Sandwiches Served with Side Salad & Skinny Fries (Lunch Time Only)

 

For the Table

Baked Normandy Camembert £16.00
Honey & Harissa, Seasonal Chutney, Crusty Bread

The Olive Press £5.00
Mixed Olives & Confit Garlic

Herbert Fried Chicken Wings (6) £14.00
Buffalo Sauce, Blue Cheese Dip

 Homemade Bread Board £10.00
Mixed Breads, Farm Butter, Aioli, Balsamic Oil

 Crispy Cornish Whitebait £8.95 
Lemon Aioli, Lemon

 

Starters

 Lamb Kofta, Mint Yoghurt £9.50
Lime & Coriander Pearl Couscous, Crispy Chilli

Braised Wild Boar Tortelloni £9.00
Light Tomato & Red Wine Sauce, Shaved Parmesan

 Herbert Fried Chicken Wings (3) £8.95
Buffalo Sauce, Blue Cheese Dip

Wild Garlic Mushrooms £8.50
Blue Cheese, Thick Sourdough

 Roast Carrot & Cumin Hummus £8.00
Honey & Crispy Chilli, Pomegranate, Sourdough

Cured Beetroot Salmon £9.50
Horseradish Cream, Pickled Cucumber

 

Mains

Grilled Swordfish £27.00
Caper Butter Sauce, Roasted New Potatoes, Cavalo Nero

Sweet Potato, Kale & Roasted Onion Pie £18.00
Gravy, Mash Potato, Spring Vegetables

Monty Beef Burger £19.00
Monterey Jack Cheese, Bacon, Aioli, Pickles, Skinny Fries, Brioche Bun

King Prawn & Chorizo Tagliatelle £23.00
Sundried Tomato & Parmesan Sauce, Rocket Salad

14 Hour Braised Steak & Monty Ale Pie £19.50
Meat Gravy, Creamy Mash, Seasonal Vegetables

Half Harissa Chargrilled Chicken £22.00
Coriander & Lime Pearl Couscous, Hispi Cabbage, Aioli, Crispy Onions

Wild Mushroom Risotto £18.00
Crispy Kale, Grated Parmesan

 

Steaks

We Proudly Source our dry-aged Steaks from Local Butcher Rikki Lloyd, renowned for quality & craftsmanship.
Each cut is carefully selected for its marbling and depth of flavour, simply seasoned and cooked over our chargrill.

Served with Hand Cut Chips, Dressed Mixed Salad

Rump 10oz £25.00
Ribeye 10oz £32.00
Sirloin 8oz £26.00
Fillet 8oz £34.00
Sirloin 12oz £33.00
Rump 6oz £20.00

 

Sharing Butchers Block

£32 per person

12oz Sirloin Steak, 6oz Rump Steak,
Chicken Wings, Lamb Kofta,
Skinny Fries, Onion Rings,
Mixed Leaf Side Salad

 

Large Cuts to Share

Sharing Steaks Served with Chips, Mixed Salad, Peppercorn Sauce & Garlic Butter

 Rump 32oz £59.00
Chateaubriand 20oz £72.00

 

Sauces & Butters

Cowboy Butter £3.50
 Peppercorn £4.00
Blue Cheese Wedge £4.00
Garlic Butter £3.00 
Café De Paris Butter £4.00 

 

Sides

Seasonal Greens & Carrots £4.00
Garlic Buttered Mushrooms £4.00
Beer Battered Onion Rings £3.50
Garlic King Prawns (Head On) £5.50
  Hand Cut Chips or French Fries £4.00
Chilli & Aioli Loaded Fries £5.00

 

Desserts

                                                     

Cherry Bakewell Tart £8.50
Cherry Compote, Clotted Cream

Chocolate Fondant £8.95
Almond Crumble, Vanilla Ice Cream

Creme Brulee £8.50
Strawberries, Shortbread Biscuit

Trefealdwyn Blue & Trefealdwyn Red Ruby £8.95
Crackers, Seasonal Chutney

Summer Pudding £8.50
Chantilly Cream, Maple & Pecan Granola

 

Coffees

Espresso / Latte / Americano / Irish Coffee

Baileys Coffee / English Breakfast Tea

 

After Dinner Drinks

Kerry Vale Sparkling £9

Classic Negroni £8

French 75 £8

 

Please inform your server of any allergies or dietary intolerances prior to ordering.
While every care is taken, we cannot guarantee that our dishes are entirely allergen-free.