Steak Night Menu

Steaks

We proudly Source our dry-aged Steaks from Local Butcher Rikki Lloyd, renowned for quality & craftsmanship. Each cut is carefully selected for it's marbling and depth of flavour, simple seasoned and cooked over our chargrill.

£14 6oz Rump Steak

£19.50 10oz Rump Steak

£25 12oz Sirloin Steak

All steaks served with Hand Cut Chips and Mixed Leaf Salad.

£2 Upgrade to Chilli & Aioli loaded fries

£5.50 Add King prawn side

 

Add a sauce

£4 Peppercorn Sauce

£3 Garlic Butter

£4 Blue Cheese Wedge

£3.50 Cowboy Butter

 

Add a side

£3.50 Beer Battered Onion Rings

£4 Garlic Buttered Mushrooms

£4 Seasonal Greens

 Please inform your server of any allergies or dietary intolerances prior to ordering. While every care is taken,
we cannot guarantee that our dishes are entirely allergen-free.